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This version of low carb danete has a low carbohydrate content. Who doesn't love danette? This low carb dessert wonderful is nothing more than a ganache, But we will present to you a low carb danete completely healthy.
Check out this super quick and sensational recipe now.
Danete low carb | Ingredients
100 grams of dark chocolate greater than 70%;
250 grams of cream (a can without whey – we suggest the Nestlé brand, as it is low in carbohydrates and contains 25% of fat);
August sweetener (remembering that chocolate already has a little sweetness)
Low carb Danete | How to make
Melt the chocolate in the microwave for approximately 2 minutes
Add the cream and mix well until you have a homogeneous mixture and sweeten to taste (preferably with xylitol or sucralose liquid sweetener);
Put it in the fridge. When you are ready to eat it, add some dark chocolate shavings (it tastes really good). Another option is to add some natural grated coconut.
Discover other low carb desserts on our website
This is a treat that has low carb compared to regular sweets. It's not super low, but it can fit into more restrictive diets with limited carbohydrates. Danete low carb It is very versatile: It can be made as a cold dessert, like our traditional danette, or as a hot cream, like porridge. In other words, you can adapt this recipe for both winter and summer. It is very quick to make: Mix, beat, heat or not, and it is ready. There is no need to let it cool or bake. It does not consist of inaccessible ingredients: I have seen many wonderful recipes, but I soon get discouraged when I see the ingredients... It is peanut butter, banana whey, tree oil from I don't know where, among many other ingredients that are not easy to find and/or very expensive.
