Advertisements
Colder days and nights call for a low carb chicken soup that warms us up and makes us relax. Even better if it's a healthy option that will leave you at peace with your diet, don't you think? That's why our suggestion this time is the recipe for low carb chicken soup with vegetables.
             Discover our recipe book by clicking here
Low carb chicken soup | ingredients
300 grams of chopped chicken breast
1 medium carrot
1 cup chopped celery (you can use cauliflower stalks)
1 cup cabbage
! cup of chopped kale
Cilantro and chives (1/3 cup each)
700 ml of tap water
1 teaspoon paprika
Seasoning and salt to taste
Low carb chicken soup | How to prepare
Season the chicken with your favorite ingredients and sauté in a pan until golden brown. Then add the carrots and celery and let it sauté a little. Add the water and let it boil until the ingredients are cooked (about 10 minutes). Once the previous step is complete, add the cabbage and let it cook for two minutes. When the cabbage changes color, add the kale, chives and cilantro and let it cook for another two minutes. It will be ready to serve. soup low carb chicken with vegetables.
See other soup recipes on our website
